Weak Knee Home Brewing Supplies
1277 North Charlotte Street Pottstown PA 19464                            (610) 327-1450 
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Classes


August 7 & 8  BILL'S WINE CHEMISTRY 101   $40       7 ~ 10 pm   RSVP      

Our chemistry class is a two night course and we should finish up by 10 each night. The course covers how to determine and adjust pH, Titratable Acid (TA) levels, sugar and sulfites. Bill teaches on a layman's level and makes it understandable, not intimidating. His personal notebook is included for you to follow along and add your own notes. Light refreshments will be available

Tuesday, Sept 12     MIST KIT WINE CLASS   $30      7 ~ 10 pm RSVP

Bill takes you through the process of making a wine kit ~ all phases in one night. He will start a kit, then using on previously made kit, Bill will demonstrate the racking process to transfer the wine into the secondary phase. As the class draws to an end, each of you will fill, cork & label a bottle of wine to take home with you. Doors open at 6:30 with sangria & pasta; class begins at 7

Tuesday, Sept 19       BEER 101 $30                 7 ~ 10 pm  RSVP  

Brenden takes you through the process of an extract beer kit while brewing a batch for our Tasting Room. Understand the chemistry, become familiar with the variety of grains, hops & yeast, learn how the equipment is used, and bottle one to take home.  Doors open at 6:30 with pizza & beers to taste, class begins at 7